Professional electric ovens for baking pizza, focaccia, etc. Stainless steel front covering – refractory cooking surface – thermal insulation by means of rock wool coating – 4 thermostats for mod. MICRO2C – blind door.
| Power Kw |
4,4 kW (1 Ph – 19A) (3 Ph – 9,6A) |
|---|---|
| power supply |
230V/1N/50-60Hz -230-400V/3-3N/50-60Hz |
| Operating temperature |
50÷500°C |
| Dimensions of the cooking chamber |
405 x 405 x 110(h) mm x2 |
| Machine dimensions (l x l x h mm) |
555 x 460 x 530(h) mm |
| net weight (kg) |
54 |
| gross weight (Kg) |
63 |
| packaging dimensions (l x l x h mm) |
620 x 620 x 690(h) mm |
| packaging volume (m3) |
0.265 |
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