Professional electric ovens for baking pizza, focaccia, etc.
Stainless steel front panel – fully refractory cooking chamber – digital control
panel – heat insulation by means of rock wool coating – doors with pyrex
inspection glass – internal lighting.
| Power Kw |
26,4 kW (3 Ph – 40A) |
|---|---|
| power supply |
400V/3N/50-60Hz |
| Operating temperature |
50÷500°C |
| Timer |
Digital |
| Dimensions of the cooking chamber |
1080 x 1080 x 140(h) mm x2 |
| Machine dimensions (l x l x h mm) |
1520 x 1210 x 750(h) mm |
| net weight (kg) |
465 |
| gross weight (Kg) |
485 |
| packaging dimensions (l x l x h mm) |
1650 x 1400 x 920(h) mm |
| packaging volume (m3) |
2.123 |
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